Sunday: | 10:00am to 11:00pm |
Monday: | 04:00pm to 11:00pm |
Tuesday: | 04:00pm to 11:00pm |
Wednesday: | 04:00pm to 11:00pm |
Thursday: | 12:00am to 04:00pm |
Friday: | 12:00am to 04:00pm |
Saturday: | 12:00am to 03:00pm |
525 S State St
2163 S China Pl
725 S Dearborn St
805 S State St
2237 S Wentworth Ave
28 E Roosevelt Rd
Housemade Ricotta Knots
prosciutto, roasted garlic, basil, fresh cherry tomato sauce
$13.00 |
Wild Mushroom & Camembert Tart
hen of the woods mushrooms, nancy's camembert, preserved oyster mushrooms
$16.00 |
Firecracker Shrimp
tempura-battered gulf shrimp, sweet & spicy sauce
$15.00 |
Dry-Aged Meatballs
prime beef and pork, ricotta dumplings, calabrian chilis, spicy arabiatta sauce
$15.00 |
Jumbo Lump Crab Cake
old bay, rémoulade sauce
$22.00 |
Fried Calamari
point judith calamari, calabrian chili aioli, cocktail sauce
$18.00 |
Grilled Lamb "Lollipops"*
charred lemon, greek yogurt, chimichurri sauce
$19.00 |
CFH Oysters Rockefeller
creamed spinach, anisette, asiago cheese
$16.00 |
Jumbo Shrimp Cocktail
atomic cocktail sauce, lemon
$22.00 |
Chilled Shellfish Platter*
2 east coast oysters, 2 west coast oysters, 2 jumbo shrimp cocktail, half lobster tail, 2 oz king crab, drawn butter, lemon, mustard-mayonnaise, cocktail sauce, mignonette, tabasco, house saltines
pp | $48.00 |
Chilled King Crab
Drawn butter, lemon, mustard-mayonnaise, cocktail sauce. Available in Half Pound | One Pound
MP |
Daily Selection of East & West Coast Oysters*
house saltines, mignonette, tabasco, cocktail sauce, lemon
Half Dozen | $24.00 |
Dozen | $48.00 |
French Onion Soup 'Gratinée'
beef broth, gruyère cheese
$10.00 |
Signature - Lobster Bisque
puff pastry
$14.00 |
Mixed Baby Lettuces
pink lady apples, manchego cheese, endive, candied sunflower seeds, sherry vinaigrette
$12.00 |
CFH Chopped Salad
tomatoes, red cabbage, bacon, scallions, tubetti, romaine, blue cheese, italian vinaigrette
$14.00 |
Knife & Fork Caesar
romaine hearts, garlic croutons, parmigiano
$14.00 |
Baby Iceberg Wedge
cherry tomatoes, bacon lardons, roquefort blue cheese
$17.00 |
CFH Meatloaf
prime beef, bacon, whipped potatoes, garlic toast, mushroom gravy
$25.00 |
Farmer's Market Pasta
housemade fresh pasta
MP |
Buffalo Chicken Sandwich
crispy buttermilk fried chicken, havarti cheese, crystal hot sauce, blue cheese coleslaw, brioche bun, french fries
$18.00 |
Fish & Chips
beer-battered walleye pike, fries, lemon, tartar sauce
$29.00 |
Roasted Half Chicken
local amish chicken, mashed potatoes, tuscan kale, lemon and caper jus
$29.00 |
Twin Petite Beef Filets*
benton's bacon-wrapped, diane mushroom sauce
$39.00 |
Steak Frites*
8 oz sirloin steak, kennebec fries, béarnaise sauce
$38.00 |
Smoked Berkshire Pork Chop
roasted michigan peaches, lavender honey
$36.00 |
Burger 104*
two angus beef patties, benton's bacon, american cheese, b&b pickles, pretzel bun, special sauce, french fries
$19.00 |
Today's Fresh Catch
flown in daily
MP |
Faroe Islands Salmon*
spring peas, asparagus, local mushrooms, miso
$32.00 |
Roasted Whole Dover Sole
grapes, almonds, lemon, brown butter
MP |
Sautéed Sea Bass
baby arugula, lemon, extra virgin olive oil
$46.00 |
Broiled 9 oz Lobster Tail
drawn garlic butter, lemon
$65.00 |
No Substitutions
The Firehouse Executive*
Two Cups of Signature Lobster Bisque; Baby Iceberg Wedge Salad; Two Prime 8 oz Filet Mignon Steaks; Potatoes au Gratin; Brussels Sprouts; Creamed Spinach; Choice of Dessert
Serves Two | $185.00 |
All steaks are seasoned and broiled at 1200 degrees
Center-Cut Filet Mignon*
8 oz | $57.00 |
12 oz | $75.00 |
6 oz American Wagyu Strip Loin*
$68.00 |
14 oz Delmonico Ribeye*
$62.00 |
16 oz New York Strip Loin*
$64.00 |
18 oz Dry-Aged Ribeye*
$78.00 |
24 oz Bone-In Ribeye*
$99.00 |
Sizzling Black Truffle Butter
$8.00 |
Signature Red Wine Sauce
$6.00 |
Roasted Bone Marrow
$9.00 |
Herb Butter
$5.00 |
Béarnaise Sauce
$5.00 |
Blue Cheese Crust
$6.00 |
Diane Mushroom Sauce
$7.00 |
Tri-Color Peppercorn Crust
$3.00 |
Horseradish Crème Fraîche
$4.00 |
Grilled Jumbo Shrimp (2)
$10.00 |
King Crab Oscar
$34.00 |
King Crab Leg
$32.00 |
4 oz Lobster Tail Thermidor
$29.00 |
9 oz Lobster Tail
$65.00 |
Creamed Spinach
crème fraîche, crispy onions
$14.00 |
Potatoes au Gratin
cheddar and gruyère cheese
$14.00 |
Sautéed Asparagus
béarnaise sauce
$15.00 |
Brussels Sprouts
benton's bacon, medjool dates
$15.00 |
Vidalia Onion Rings
spicy ketchup, maple mustard
$12.00 |
Classic Whipped Potatoes
roasted garlic
$12.00 |
Roasted Broccolini
crispy garlic and red chilis
$15.00 |
Hand-Cut Kennebec Fries
housemade ranch, ketchup
$12.00 |
Macaroni & Cheese
four cheese mornay sauce
$15.00 |
Moët & Chandon "Imperial" Brut, Champagne, Reims, France NV
187ml | $25.00 |
Gustave Lorentz, Sparkling Wine, Brut, Alsace, France NV
Glass | $19.00 |
Bottle | $76.00 |
Domaine Carneros by Taittinger, Rosé Sparkling Wine, Brut, Carneros, California NV
Glass | $23.00 |
Bottle | $92.00 |
Ruffino, Prosecco, Italy NV
Glass | $14.00 |
Bottle | $56.00 |
Terras Gauda "Abadia de San Camprio" Albariño, Rias Baixas, Spain 2021
Glass | $14.00 |
Bottle | $56.00 |
Bieler Père & Fils "Sabine" Rosé, Provence, France 2022
Glass | $13.00 |
Bottle | $52.00 |
Domaine Drouhin-Vaudon, Chablis, Burgundy, France 2021
Glass | $17.00 |
Bottle | $68.00 |
The Calling, Chardonnay, Sonoma County, California, 2021
Glass | $17.00 |
Bottle | $68.00 |
Brassfield, Sauvignon Blanc, High Valley, Lake County, California 2021
Glass | $15.00 |
Bottle | $60.00 |
Ceretto, Arneis, Langhe, Italy 2021
Glass | $16.00 |
Bottle | $64.00 |
Schmitt Söhne Auslese, Riesling, Mosel, Germany 2020
Glass | $14.00 |
Bottle | $56.00 |
Elena Walch, Pinot Grigio, Alto Adige, Italy 2022
Glass | $14.00 |
Bottle | $56.00 |
Lab, Vinho Verde, Lousada, Portugal NV
Glass | $12.00 |
Bottle | $48.00 |
Sinegal "The Details" Cabernet Sauvignon, Sonoma County, California 2021
Glass | $18.00 |
Bottle | $72.00 |
Simi, Cabernet Sauvignon, Alexander Valley, California 2021
Glass | $19.00 |
Bottle | $76.00 |
Austin Hope, Cabernet Sauvignon, Paso Robles, California 2021
Glass | $23.00 |
Bottle | $92.00 |
Blue Rock Vineyard "Baby Blue" Cabernet/Merlot/Syrah, Sonoma County, California 2020
Glass | $18.00 |
Bottle | $72.00 |
Leviathan, Cab Franc/Cabernet Sauvignon/Merlot/Petite Sirah/Syrah, California 2021
Glass | $21.00 |
Bottle | $84.00 |
Bieler "La Jassine" Syrah, Côtes du Rhône Villages, France 2021
Glass | $14.00 |
Bottle | $56.00 |
Klinker Brick "Farrah" Syrah, Lodi, California 2020
Glass | $15.00 |
Bottle | $60.00 |
Bravium, Pinot Noir, Anderson Valley, California 2021
Glass | $17.00 |
Bottle | $68.00 |
Pike Road, Pinot Noir, Willamette Valley, Oregon 2021
Glass | $15.00 |
Bottle | $60.00 |
Raffault Cuvée, Cabernet Franc, Loire, France 2019
Glass | $16.00 |
Bottle | $64.00 |
Piatelli, Malbec & Tannat, Cafayate Valley, Salta, Argentina 2020
Glass | $15.00 |
Bottle | $60.00 |
Neyers Vineyards "Vista Notre" Zinfandel, California 2019
Glass | $14.00 |
Bottle | $56.00 |
Finca Nueva Rioja, Crianza Tempranillo, Rioja, Spain 2018
Glass | $16.00 |
Bottle | $64.00 |
Brassfield Eruption, Red Blend, High Valley, California 2019
Glass | $16.00 |
Bottle | $64.00 |
Burning Landmark
kikori japanese whiskey, woodford reserve, benedictine, chocolate bitters, applewood smoke
$16.00 |
Summer Solstice
ch gin, la luna mezcal, watermelon muddle, lemon juice, homemade cinnamon/clove syrup
$16.00 |
Le Levette
ch vodka, st-germain elderflower liqueur, honey, grapefruit juice, lime juice
$16.00 |
Espresso Martini
absolut vanilia, nizza espresso, kahlúa
$16.00 |
CFH Old Fashioned
michter's bourbon, crème de cacao, maple demerera syrup, orange bitters
$17.00 |
Smoked Strawberry Margarita
homemade spicy strawberry mezcal infusion, homemade strawberry syrup, lime juice, triple sec
$16.00 |
Punch & Judy
homemade hibiscus purée, lemon juice, lemon soda
$11.00 |
Mango-Nada
homemade mango purée, simple syrup, lemon juice
$11.00 |
Oysters on the Half Shell
two pieces / mignonette, cocktail sauce, lemon
$5.00 |
Smoked Gouda Arancini
calabrian chili aioli
$5.00 |
Signature Lobster Bisque
cup / puff pastry
$5.00 |
Hand-Cut Kennebec Fries
housemade ranch, ketchup
$5.00 |
Pigs in a Blanket
mini beef franks, puff pastry, maple mustard
$5.00 |
Wine
house white or red
$5.00 |
All Beers
$5.00 |
50% Off Spirits & Cocktails
excluding spirits over $25
Half-Off Bottles of Wine
Available all night. Reserve wines excluded